Douglas Laing Rock Oyster Review. The first batch of rock oyster cask strength must have made quite an impression as the folks at douglas laing have gone and released a second batch. All are bottled at 46 8 abv with the obvious exception of the cask strength and as with all of douglas laing s releases they are without colouring or chill filtration which is to be applauded. Certainly like to keep things in the family and that includes the family of rock oyster whisky that just keeps on growing now with the release of rock oyster batch 2 cask strength edition.
Read honest and unbiased product reviews from our users. All are bottled at 46 8 abv with the obvious exception of the cask strength and as with all of douglas laing s releases they are without colouring or chill filtration which is to be applauded.
Apparently oysters have a negative connotation to some people and they feared it put off consumers.
Back in april douglas laing re branded the islands expression of its remarkable regional malt range as rock island. Read honest and unbiased product reviews from our users. In 2018 douglas laing rebranded its rock oyster whisky to rock island. Douglas laings rock oyster is comprised of single malts distilled on scottish islands including orkney jura arran and islay.
