Diy Energy Bars For Diabetics. Roll into 24 balls and refrigerate until firm at least 30 minutes. They contain natural ingredients and natural sweeteners. Melt the honey and peanut butter in a saucepan over medium heat before mixing in with the oats.
Roll into 24 balls and refrigerate until firm at least 30 minutes. Place on a cutting board and cut into 12 bars with a sharp knife.
An energy bar is a dietary supplement often consumed by athletes or other physically active people to maintain their calorific needs in light of their strenuous physical activity.
The two key ingredients that make this recipe so awesome hemp seeds and almonds really kick this recipe up a notch by adding lots of protein and fiber making it a perfect snack for diabetics. Carefully grasp the edges of the wax paper to lift the bars from the pan. Us marines love these they are great as below for shipping overseas. A few years ago when i first posted this recipe i had never even heard of the term.
